A hands-on cooking lesson in Bologna
A taste of the culinary traditions of Emilia
The program:
- 10:00 You meet your chef at a local association of culinary culture
- You work under her direction at a traditional local menu for approximately 2 hours and half
- 12:30 You sit at the table and you have a lunch served with the products of your work and an appropriate wine
- 14:00 End of the program